Chelsea's Kitchen Menu

Egg, spinach, oaxaca cheese blend, chives side of fresh fruit & english muffin

Egg, cheddar cheese, mayo, tomato, bacon side of crispy potatoes

Flour tortilla, egg, chorizo, cheddar cheese, pico de gallo, potatoes side, fresh fruit

Eggs cooked your way, crispy potatoes, choice of bacon, ham or turkey & english muffin

Vanilla yogurt, granola almond crunch, fresh fruit

Today's features made fresh

Today's soup & choice of caesar, kale or brussels sprout salad

A favorite, bacon optional - don't resist!

Classic saltine crackers, watermelon radish

Avocados, tomatoes, jicama, lime juice

Charred tomatillo salsa, all house-made

Sunflower seeds, grapes, parmesan

Chopped romaine, reggiano parmesan

Shrimp, crab meat, iceberg, avocado, olives, tomatoes

Bacon, almonds, manchego cheese the original

Fresh tuna, radish, soy-lemon vinaigrette

With russian dressing

Freshly roasted green chiles, black creek cheddar

Havarti, caramelized red onions, dijon sauce

Granny smith and fennel slaw, spicy aioli

Medium rare rotisserie roasted, beef au jus

Ground in house, seared medium rare, spicy mayo

Mashed potatoes, fresh vegetables

Hardwood-grilled with today's fresh vegetables

C.a.b., mashed potatoes, fresh vegetables

Selection of locally farmed vegetables

Chopped rotisserie prime rib, sautéed peppers, cheddar

Center cut sashimi grade, grilled rare

Hardwood-grilled, guaranteed best in town

Mesquite grilled medium rare certified angus beef

Our ridiculous signature recipe

Aylesbury duck vodka and fresh rosemary

Fords gin, grapefruit, mint, peychaud bitters

Grey goose pear vodka, st. germain, muddled cucumber

Hum botanical spirit, citrus, ginger beer

An arizona classic on the rocks

Ipa 7.3% abv

Kilt lifter 6% abv

Blonde ale 4.53% abv

4.1% abv

4.9% abv

Pilsner 5.2% abv

Pale ale 5.9% abv

White ale 5.4% abv